Ever since the creation of the first Soy Snax Health Food Bar, back in 1985, has our small family run company been supplying health conscious Australian customers with our finest products.
Soy Snax’s HACCP certified, totally dedicated Gluten, Wheat & Dairy free food manufacturing factory in Sydney’s Kings Park is where it’s all happening: Based on top quality, non gene modified Australian whole Soy bean flour, Australian Honey, Dried Fruit, Puffed Australian Rice, desiccated Coconut, Nuts and/or Seeds are carefully selected and combined into mouth watering, highly nutritious Soy Snax Health Food Bars.
No cooking or baking process is involved which could deplete our natural ingredients of valuable nutrients. The generous addition of pure Honey acts as a healthy natural preservative, eliminating the need for artificial preservatives.
Traditionally, The Original Soy Snax bars have been supplied to most Health Food Shops Australia wide in unwrapped form, displayed on the front counter. In addition to the 5 unwrapped flavours there are also two flavours available in foil wrappers in a pop up box, namely the Ginger & Linseed, and the Natural Licorice Soy Snax.
Soy Snax is catering for an ever increasing number of the population who is suffering from different food allergies or sensitivities with our totally GLUTEN, WHEAT, DAIRY, EGG, ANIMAL & YEAST FREE production line and premises.
Our Functional Food bars are also a great choice for Vegetarians and all people looking for a delicious and nutritious treat.
See detailed description under 'Our Product'
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